Freezer Room
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Designed to maintain extremely low temperatures
A freezer room in cold storage is designed to maintain extremely low temperatures, typically ranging from -18°C to -40°C, to store products that require deep freezing. These rooms are crucial for industries such as food processing, pharmaceuticals, and logistics where long-term preservation is necessary.
- Temperature Control
- Floor, Walls, and Ceiling: Typically, panels with 100mm to 200mm. Energy-efficient LED lighting with protection against low temperatures
- Energy Efficiency
- Cooling Capacity: Calculated based on the room size, load, and desired temperature. For example, a 100m³ freezer room may require a cooling capacity of 10 kW or more
- insulation
- Energy Efficiency
- Insulated sliding or swing doors with tight seals to prevent air leakage
- Anti-slip, insulated flooring, often made from reinforced concrete with a polyurethane or epoxy coating.
- Customizable Design
Food Storage
Meat, seafood, frozen vegetables, ice cream, and other perishable Goods
Pharmaceutical Storage
Vaccines, Drugs, and medical supplies that require freezing Temperatures.
Cold Chain Logistics
Ensures temperature-controlled storage and transport for frozen products
Modular Cold Rooms
Suitable for businesses requiring scalable solutions. These rooms are built with insulated panels that can be adjusted in Size.