Chiller Room
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Expert Cooling For Every Industry
A chiller room in cold storage is a temperature-controlled room designed to keep products at a cool, but not freezing, temperature. Typically, chiller rooms maintain temperatures between 0°C and +5°C, making them ideal for products that need to stay fresh but do not require freezing.
Example of a Chiller Room Specification:
- Humidity Control: 60% relative humidity
- Flooring: Anti-slip epoxy-coated concrete
- Doors: Sliding door, 2m x 2m, insulated with emergency release
- Lighting: LED, low-heat, energy-efficient
- Temperature: 0°C to +5°C
- Room Size: 10m (L) x 5m (W) x 3m (H)
- Insulation: 100mm PU panels
- Refrigeration System: 10 kW cooling capacity with a scroll compressor.
Food Storage
Chiller rooms are commonly used for storing perishable food items such as fruits, vegetables, dairy products, meats, and beverages. They help extend shelf life while maintaining product freshness and safety.
Pharmaceuticals
Chiller rooms are used for storing medicines, vaccines, and other pharmaceutical products that must be kept cool but not frozen.
Floral Storage
Chiller rooms are also utilized in the flower industry, keeping cut flowers fresh by maintaining optimal cool temperatures.
Beverage Storage
Ideal for storing wine, beer, and soft drinks at a consistent cool temperature.
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Dairy Products
Milk, cheese, and yogurt are stored in chiller rooms to prevent spoilage while maintaining their nutritional quality.
